'The Great Indian Food Trip' is an entertaining, erudite adventure of eating, drinking and travelling. This is how Swedish novelist, rock musician and author Zac O’Yeah has come to understand the Indian subcontinent, his home of thirty years.

In this episode, listen to Zac in conversation with writer and journalist Samanth Subramanian about the book, Zac’s love of food, his most memorable meals during his travels across India, and unique insight into the country’s delicacies, their origins and locales.

To buy the book and for more information, visit hurstpublishers.com